Tennessee bourbon is a kind of American whiskey that’s produced within the state of Tennessee. It’s constituted of a minimum of 51% corn and should be aged in new, charred oak barrels for no less than two years. Tennessee bourbon has a novel taste profile that’s usually described as being clean, candy, and smoky. This is because of the truth that Tennessee bourbon is often filtered by sugar maple charcoal earlier than it’s aged. This course of removes impurities and provides the bourbon a mellower taste.
Tennessee bourbon is a well-liked alternative for making cocktails, such because the Previous Customary and the Manhattan. It’s also a preferred sipping whiskey. Among the hottest manufacturers of Tennessee bourbon embody Jack Daniel’s, George Dickel, and Maker’s Mark.