A hamburger cooked on a range, also referred to as a pan-fried hamburger, is a floor beef patty that’s cooked in a pan or skillet on a stovetop. It’s a widespread dish that may be served by itself or as half of a bigger meal. Hamburger cooked on range is a flexible dish that may be personalized to style, and it’s usually served with quite a lot of toppings reminiscent of cheese, lettuce, tomato, onion, pickles, and ketchup.
There are various advantages to cooking a hamburger on the range. First, it’s a fast and straightforward technique to prepare dinner a hamburger. Second, it permits you to management the temperature of the hamburger, so you possibly can prepare dinner it to your required doneness. Third, it’s a comparatively wholesome technique to prepare dinner a hamburger, because it doesn’t require using lots of oil or fats.
