A recipe for mushy pretzels is a set of directions for making a sort of soppy bread that’s usually formed right into a knot. Smooth pretzels are a well-liked snack meals and may be loved on their very own or with quite a lot of dips or fillings. They’re comparatively simple to make and may be made with a number of easy components.
The historical past of soppy pretzels may be traced again to the early 1800s, when German immigrants introduced the recipe to america. Smooth pretzels shortly grew to become a well-liked meals in Pennsylvania Dutch communities, and so they can now be present in bakeries and grocery shops throughout the nation. The form of soppy pretzels has been mentioned to signify the arms of a praying monk or a baby’s crossed arms, however its true origin is unknown.
