Bone marrow is a gentle, gelatinous tissue discovered within the middle of bones. It’s a wealthy supply of vitamins, together with iron, vitamin B12, and protein. Bone marrow might be cooked in quite a lot of methods, however the most typical strategies are roasting, grilling, and braising.
Bone marrow is an efficient supply of a number of important vitamins. It’s a good supply of iron, which is critical for crimson blood cell manufacturing. Additionally it is supply of vitamin B12, which is critical for nerve perform and cell development. Moreover, bone marrow is an efficient supply of protein, which is critical for constructing and repairing tissues.
