Corn pudding jiffy recipe is a fast and straightforward solution to make a scrumptious aspect dish or dessert. It’s made with cornmeal, sugar, milk, eggs, and butter. The substances are merely blended collectively and baked till set. Corn pudding will be served heat or chilly, and it may be topped with a wide range of completely different toppings, corresponding to fruit, whipped cream, or ice cream.
Corn pudding jiffy recipe is a well-liked dish within the Southern United States, and it’s typically served at gatherings corresponding to household dinners and church suppers. It’s also a well-liked dessert to serve at potlucks and picnics. Corn pudding jiffy recipe is a comparatively cheap dish to make, and it’s a great way to make use of up leftover cornmeal.
