A recipe for broccoli cheese soup is a set of directions for making a soup that features broccoli and cheese as principal components. The soup is usually made with a base of broth or inventory, and can also embrace different greens reminiscent of carrots, celery, and onions. The cheese is normally added on the finish of cooking, and could also be any sort of cheese that melts properly, reminiscent of cheddar, Monterey Jack, or Gruyere.
Broccoli cheese soup is a well-liked dish as a result of it’s comparatively simple to make and could be personalized to go well with particular person tastes. It’s also a very good supply of nutritional vitamins and minerals, together with vitamin A, vitamin C, and calcium. The soup could be served as a principal course or as an appetizer, and could be paired with a wide range of facet dishes reminiscent of bread, crackers, or salad.