Cooking corn on the cob within the microwave is a fast and straightforward strategy to take pleasure in this summertime staple. Merely take away the husks and silks from the corn, then place it in a microwave-safe dish with slightly water. Microwave on excessive for 3-4 minutes per ear, or till the corn is tender. You can even add a pat of butter or a sprinkle of salt and pepper to style.
Microwaving corn on the cob is an effective way to avoid wasting time and power, and it additionally helps to protect the corn’s vitamins. Corn is an efficient supply of fiber, nutritional vitamins, and minerals, and additionally it is a low-calorie meals. Consuming corn on the cob may also help to enhance your digestion, scale back your threat of coronary heart illness, and increase your power ranges.